Specifically designed for frying whole turkeys, this 30-quart outdoor stockpot circulates oil for even cooking temperatures and tender, juicy meats. The Turkey Fryer kit includes a 12-inch stainless-steel, deep-fry thermometer for consistent temperatures. A perforated poultry rack with a grab hook makes it easy to safely insert and remove turkey. A gas burner with cast-iron reversible grate provides exceptional cooking performance, while solid legs ensure optimal stability. Constructed from commercial-grade aluminum and cast iron, the fryer kit offers commercial-grade cooking performance with lightweight portability. The tall, narrow design consumes less cooking oil than standard stockpots. Perfect for camping, RVs, tailgating, backyard cooking, or for simplifying Thanksgiving using this turkey fryer.
– Turkey fryer kit; includes 30-quart stockpot and outdoor gas stove
– Aluminum and cast-iron construction for high-quality performance; 10-PSI regulator
– Perforated poultry rack with grab hook for safely removing turkey from pot
– Vented lid; 12-inch stainless thermometer; 1-ounce seasoning injector
– Measures approximately 33 by 16 by 16 inches fully assembled
Bayou Classic 3066A 30-Quart Outdoor Turkey Fryer Kit Customer Reviews:
TURKEY FRYER FOR HOME BREWING NEEDS, GREAT BUY
By RATSO FATSO
“I purchased this turkey fryer kit with home brewing on the mind. I am a novice home brewer and this kit allowed for me and the fellow members of the Rat Bastard Brew Club to venture outdoors to brew beer, instead of in the cramped kitchen. This product allowed us to do a full five gallon boil, which provides you with a better product than a 3 gallon partial boil on the stove. I am pleased with this product and the quality of the kit in general, I would recommend this to anyone who has home brewing on the mind.”
By Bridgit A. Schutt
“I did a lot of research and if you follow directions , it is safe and fun.
It takes about 25 min to heat the oil and 45 minutes to cook an 11 lb. turkey. The pot has a maximum oil level mark and that was the correct amount for our bird. The turkey must be dried well to prevent spattering. Watch the oil temp. so it does not go over 350. Do it outdoors as the paint has to burn off the burners and it smells.”
This is a faboulous turkey fryer, perfect for use anywhere outdoors and cooks great turkey too!